Description
Lay’s Max Scallops with White Cream Sauce is a limited-edition flavor from Thailand that combines the rich taste of scallops with a creamy white sauce, delivering a unique and indulgent snacking experience. The chips are crafted to emulate the luxurious dish of scallops cooked in a white cream sauce, typically made with butter, heavy cream, garlic, Parmesan cheese, and white wine.
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